These have just a few ingredients, so they come together in no time. They are 1 SP per pancake, or 5 SP for the whole recipe. How could your day go wrong if you start it like this?
Apple Pie Pancake
Servings: 5 pancakes
Ingredients
- 1 egg
- 3/4 cup unsweetened apple sauce
- 1/2 cup Gold Medal brand self rising flour
- 1 tsp cinnamon divided
- 1/2 an apple peeled and chopped
- 1/4 cup water
Instructions
- In a small saucepan, bring apples, 1/2 tsp cinnamon, and 1/4 cup water to a simmer until water is evaporated.
- Meanwhile, whisk together egg and apple sauce, then fold in flour and remaining 1/2 tsp cinnamon.
- Using 1/4 cup each, cook pancakes over medium-low heat. Top with cooked apples.
- Allow pancakes to rest for a few minutes; otherwise, they'll seem undercooked in the middle.
Notes
Click here to determine your WW PersonalPoints for this recipe (if you are logged in to your WW app, it should calculate for you automatically). Calculated per pancake.
WW Freestyle SmartPoints: 1 per pancake (5 for the whole recipes)
Cals: 81 | Fat: 1g | Sat Fat: 0.3g | Carbs: 16.3g | Fiber: 2g | Sugar: 5g | Protein: 2.5g | Sodium: 181.9 mg | Cholesterol: 37.2mg
Hi,
This Is my first time leaving a review. I really enjoy the pancakes, the only thing is they were a little thick for my liking. Do you suggest I thin them out with water or maybe a little almond milk? I will definitely be making them again I’m new to your website but I’m really enjoying your recipe choices.
Almond milk would work. Just add in a tbsp at a time until you get the consistency you like. Good to hear that you’re enjoying my blog!